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    GlossaryGelatin

    protein derived from animal collagen used in food and pharmaceuticals

    Gelatin is a protein derived from collagen, which is found in animal connective tissues such as skin, bones, and cartilage. It is commonly used in food products like jellies, marshmallows, and gummy candies due to its gelling properties, and it also has applications in pharmaceuticals, cosmetics, and photography.

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