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The 3D structure of a key hair protein was modeled, revealing specific helical structures and stabilization features.

KAP genes show significant genetic variability, but its impact on hair traits is unclear.

High glycine–tyrosine keratin-associated proteins help make hair strong and maintain its shape.

Hair follicles have unique proteins that vary by species and are influenced by nutrition.

Hydrophobic modifications make human hair less affected by water.