13 citations
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January 2017 in “Chemical & Pharmaceutical Bulletin” Certain compounds, especially those with a propionic substituent, could potentially be new treatments for hair loss and similar disorders.
7 citations
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January 2013 in “Journal of Investigative Dermatology” Vitamin A may influence hair loss conditions like alopecia, but more research is needed to understand how.
46 citations
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August 2016 in “Journal of The American Academy of Dermatology” The study found that family history, personal history of adolescent acne, no pregnancies, hirsutism, office work, stress, and low intake of fruits/vegetables and fish are risk factors for adult female acne.
January 2005 in “Nihon Yasei Doubutsu Igakkaishi/Japanese journal of zoo and wildlife medicine” Aloe vera gel effectively treated mange in camels.
1 citations
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April 2023 in “Biomolecules” Fermented papaya and mangosteen in hair care products helped prevent hair loss and improve hair thickness.
12 citations
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March 2022 in “Antioxidants” Encapsulated tamarillo polyphenols in cubosomes improve yoghurt's nutrition and stability.
December 2022 in “Dermatology and Therapy” Alopecia areata needs more recognition and better treatment access in Latin America to improve patient care and outcomes.
January 2021 in “Revista Dermatológica Centro Uraga” Endocrinological evaluation is crucial for properly diagnosing and treating acne.
28 citations
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January 2016 in “Current Pharmaceutical Biotechnology” Maqui berry has many health benefits, including antioxidant and anti-inflammatory effects.
December 2020 in “Ambiance in Life” Women with hair loss may have higher heart disease risk.
"Coco de mono" seeds cause temporary hair loss due to selenocystathionine.
5 citations
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October 2020 in “Food Science and Technology” Better hygiene is needed in handling dry salted shrimp to ensure safety.
January 1980 in “Lluc: revista de cultura i d'idees” Agaricus bisporus β-Glucan particles could effectively treat cervical cancer and offer antimicrobial and antioxidant benefits.
Bananas have various health benefits.
New treatments for skin conditions show promise, especially Coacillium® for hair growth in young people with alopecia areata.
January 2019 in “Estudo Geral (Universidade de Coimbra)” Algae are promising for skincare due to their antioxidant, anti-inflammatory, and moisturizing properties.
28 citations
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March 1986 in “The American journal of medicine” Too much vitamin A can cause liver damage and skin issues.
1 citations
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January 2024 in “Journal of Food Processing and Preservation” Encapsulated pumpkin seed protein improves aloe vera drink's taste, antioxidants, and shelf life.
1 citations
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November 2024 in “Sciences of Phytochemistry” Bananas are highly nutritious and offer numerous health benefits, including anti-inflammatory and anticancer effects.
January 2025 in “Elsevier eBooks” 14 citations
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June 2021 in “Journal of dermatological science” Argan press cake extract might help grow hair and protect hair cells from damage and inflammation.
October 2025 in “Open Repository of the University of Porto (University of Porto)” Pharmacists play a crucial role in personalized therapy, health literacy, and patient care across various health conditions.
February 2024 in “Archiv EuroMedica” Annurca apple extract may help with hair growth and prevent hair loss.
October 2025 in “International Journal For Multidisciplinary Research” Eating apples regularly can improve heart health and help prevent chronic diseases.
1 citations
,
June 2007 in “Almustansiriya journal of pharmaceutical sciences/Al-Mustansiriyah journal of pharmaceutical sciences” Antioxidants can help improve hair growth in people with alopecia areata.
Grapefruit has many benefits for skin and hair in cosmetics.
11 citations
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October 2023 in “ACS Pharmacology & Translational Science” Plant compounds may boost antiviral treatments.
1 citations
,
January 2020 in “Research Square (Research Square)” Banana (Musa × paradisiaca) may help fight cervical cancer and skin cancer.
16 citations
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December 1996 in “International Journal of Dermatology” Vitamin C is essential to prevent scurvy and its symptoms.