research Hair Growth Promotant Activity of Petroleum Ether Root Extract ofGlycyrrhiza Glabra L (Fabaceae) in Female Rats
Glycyrrhiza glabra root extract promotes faster and longer hair growth in female rats.
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research Nonsteroidal inhibitors of human type I steroid 5-.alpha.-reductase
New compounds called benzoquinolinones may treat conditions linked to excess DHT.
research Effective Penetration of the Oxidized Keratin‐Rebonding Materials Into Hair Shafts Based on Charge Conversion
Charge-conversion chemistry improves hair-rebonding by enhancing penetration and strength.
research Association Between Natural Hair Color, Race, and Alopecia
Darker hair colors may increase the risk of alopecia areata, while lighter hair colors may decrease it.
research Phytochemical investigation of Vitex negundo and formulation of oil for hair growth and potential alopecia activity
Vitex negundo oil promotes hair growth and may treat alopecia safely.
research Effect of Pumpkin Seed Oil for the Treatment of Androgenetic Alopecia: Formulation and In-Vitro Evaluation
The F3 pumpkin seed oil gel showed excellent properties and better drug release for hair loss treatment.
research ‘Black dots’ seen under trichoscopy are not specific for alopecia areata
Black dots under trichoscopy can appear in different hair and scalp conditions, not just in alopecia areata.
research Minimizing Bias in Alopecia Diagnosis in Skin of Color Patients
Doctors should use thorough examinations and more research to better diagnose alopecia in patients with skin of color.
research Hair Growth Promotion of Argan Oil (Argania Spinosa Skeels) Nanoemulsion Hair Tonic Preparation With Mice (Mus Musculus)
Argan oil in hair tonic increases hair growth and weight in mice, with the best results at 3% concentration.
research Physiochemical Properties, Lipid Breakdown, β-Carotenoids, Tocopherols, Vitamins, Amino and Fatty Acid Profiles of Soxhlet Extracted Oil from Different Garden Cress Seed (Lepidium sativum L.) Genotypes in Ethiopia
Genotype CG17 of garden cress seeds has the most β-carotenoids, tocopherols, and vitamins.