2 citations
,
August 2024 in “International Journal of Applied Pharmaceutics” Broccoli extract hair tonic effectively promotes hair growth and is safe to use.
1 citations
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August 2022 in “BMC Plant Biology” Melatonin helps broccoli roots produce anti-cancer compounds by controlling nitric oxide and hydrogen peroxide levels.
July 2024 in “Journal of Investigative Dermatology” Topical sulforaphane reduces pigmentation and wrinkles from sun damage.
10 citations
,
June 1956 in “OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information)” Air pollution has caused over $3 million in crop damage annually in Los Angeles since 1953.
October 2025 in “Jurnal Mutu Pangan Indonesian Journal of Food Quality” Adding 25% Brebes shallot powder to wet noodles extends their shelf life and improves flavor but reduces elasticity.
October 2024 in “Veterinary World” Shallot powder improves growth, immunity, and gut health in broiler chickens.
February 2024 in “ComFin Research” The soup mix with Avarampoo is a tasty, healthy alternative to energy drinks, offering various health benefits.
June 2022 in “Journal of Holistic and Health Sciences (Jurnal Ilmu Holistik dan Kesehatan)” Papaya seed and celery leaf powder can help maintain hair health and lasts 3 weeks.
22 citations
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August 2019 in “Environmental research” Pseudomonas sp. T5-6-I bacteria increase selenium uptake in Brassica oleracea plants by 130%.
9 citations
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October 2024 in “Food Science and Biotechnology”
2 citations
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April 2021 in “Journal of Cosmetic Dermatology” Brassica oleracea extract, glucosinlates, and sulforaphane can boost hair growth and might be used to treat hair loss.
July 2023 in “International Journal of Molecular Biology and Biochemistry” The hair oil made with Arnica montana, castor, and mustard oils is effective.
45 citations
,
January 2015 in “Dermatology” Hair loss in secondary syphilis is more common than thought and can be reversed with antibiotics.
4 citations
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October 2020 in “Journal of oral and maxillofacial surgery” Tisseel shows promise for bone graft stabilization but needs more clinical trials to confirm its effectiveness.
1 citations
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June 2022 in “Pakistan biomedical journal” Pumpkin seeds are nutritious and can improve health, making them useful for cheaper, sustainable food.
6 citations
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January 2013 in “Journal of Ayurveda and integrative medicine” The detoxification process made Abrus precatorius seeds safe and effective for use.
June 2023 in “Journal of Ayurvedic and herbal medicine” Pumpkin seeds may improve health due to their rich nutrients and potential to treat various conditions.
Almond and sunflower seed tofu is high in protein and marketed for diets and vegetarians.
1 citations
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May 2022 in “International Journal of Health Sciences (IJHS) (En línea)” Soybean milk and okara are nutritious, have health benefits, and make tasty, long-lasting food products.
1 citations
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December 2021 in “Pakistan biomedical journal” Eating certain seeds may help reduce symptoms of Polycystic Ovary Syndrome.
Roasting fluted pumpkin seeds for 60 minutes increases their protein content and makes them better as a food supplement.
2 citations
,
October 2021 in “International journal of pharmaceutical chemistry and analysis” The dry herbal powder shampoo showed promise but needs more work to enhance quality and safety.
Cold-pressed rapeseed oil is most resistant to oxidation and certain oils may reduce chronic disease risk; consumers like the taste of pumpkin oil best.
54 citations
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May 2017 in “Biomedicine & Pharmacotherapy” Edible seeds from the Cucurbitaceae family like pumpkin and watermelon seeds are nutritious and may have health benefits, but eating too much can cause side effects.
October 2023 in “Arab Gulf journal of scientific research” The powder shampoo with cinnamon extract has strong antioxidant properties and is eco-friendly.
22 citations
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September 2013 in “Science international” Leafy spices like basil and mint are very healthy and can help with digestion, hair loss, and inflammation.
December 2025 in “American journal of microbiological research” Using these leaves to wrap corn-based foods in Togo is safe and boosts nutrition and preservation.
7 citations
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January 2014 in “Biological & pharmaceutical bulletin” Rice bran oil extracted by supercritical CO2 is considered non-genotoxic.
April 2023 in “Journal of Investigative Dermatology” Cold temperatures reduce sprouted seed extract yield, but PSR™ technology produces extracts with more beneficial compounds than conventional methods.
2 citations
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January 2022 in “Journal of Oleo Science” Genotype CG17 of garden cress seeds has the most β-carotenoids, tocopherols, and vitamins.