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January 2012 in “Natural Science” Indian medicinal herbs used for general weakness contain beneficial nutrients.
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October 1998 in “Endocrinology” Diet can prevent bone issues but not hair loss in mice lacking vitamin D receptors.
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March 2006 in “Molecular Plant Pathology” Legumes use flavonoids to start a process with rhizobia for nitrogen fixation, involving specific genes and proteins.
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June 2020 in “The journal of investigative dermatology/Journal of investigative dermatology” Different diets change the fat composition in mouse skin, often reducing beneficial omega-3 fatty acids.
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July 2025 in “Frontiers in Pharmacology” FMH foods may help manage post-acute COVID-19 symptoms safely and easily.
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April 2021 in “Scientific Reports” Phytochrome A is crucial for normal metabolism and development in tomato seedlings under far-red light.
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June 2018 in “ACTA SCIENTIAE VETERINARIAE” A maned wolf was successfully treated for a fungal infection, highlighting the need to understand such diseases for conservation.
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January 2024 in “Animal Research and One Health” Mouse models are essential for studying and improving genetic traits in agriculture.
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February 2016 in “Journal of Animal Physiology and Animal Nutrition” Hair sheep in tropical climates need different mineral amounts for growth than commonly recommended.
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January 2016 in “International review of cell and molecular biology” Cornification evolved from keratinization in vertebrates, with differences between mammals and sauropsids.