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nutrient-rich liquid produced by mammary glands of mammals

Milk is a nutrient-rich liquid produced by the mammary glands of mammals, including humans. It serves as the primary source of nutrition for infant mammals before they can digest other types of food. Milk contains essential nutrients such as proteins, fats, vitamins, and minerals, which are crucial for growth and development. In the context of hair and biology, milk's proteins and vitamins, particularly biotin and vitamin D, can contribute to healthy hair growth and overall scalp health.

Related Terms

• Dairy
• Lactation
• Mammary Glands
• Milia
• Cereal
• Galactorrhea
• Milk Thistle
• Prolactin