Nutrition plays a key role in managing skin disorders, with specific dietary changes helping improve conditions like acne, dermatitis, psoriasis, alopecia, and skin cancer.
24 citations
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February 2016 in “Journal of Animal Physiology and Animal Nutrition” Hair sheep in tropical climates need different mineral amounts for growth than commonly recommended.
Mealworm protein helps fat cell development and may aid in metabolic health and hair growth.
11 citations
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January 1987 in “Australian Journal of Experimental Agriculture” Protein supplements helped goats maintain weight and increased fleece growth, but not cashmere growth.
March 1996 in “Proceedings of the British Society of Animal Science” Increasing dietary zinc improves dogs' hair growth and coat condition.
Higher methionine levels in pregnant rabbits' diets improve hair follicle development and hair fiber diameter in their babies.
4 citations
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December 2020 in “IOP Conference Series Materials Science and Engineering” Beets and potatoes are good sources of iron and manganese, important for health.
August 2022 in “Italian Journal of Animal Science/Italian journal of animal science” Field bean supplementation improved mohair growth and kid growth in Angora goats but didn't prevent weight loss after giving birth.
November 2023 in “Animals” Feeding goats more during the non-growing period increases cashmere yield and length.
January 2017 in “ResearchSpace (University of KwaZulu-Natal)” Edamame soy beans are a healthier, low-fat protein source preferred over sweet snacks, especially when flavored.
7 citations
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January 1982 in “Acta agriculturae Scandinavica” Mink use L-methionine and L-cystine slightly better than natural amino acids for hair growth, but D-methionine is not effective.
March 1986 in “Fed. Proc., Fed. Am. Soc. Exp. Biol.; (United States)” Marginal dietary zinc intake in rats led to weight loss and hair issues, but no significant changes in blood fractions.
11 citations
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March 2023 in “Frontiers in Nutrition” Hair analysis can detect small changes in dietary zinc intake.
August 2024 in “Jordan Medical Journal” Picky eating in children is linked to lower weight, hemoglobin, vitamin D, and zinc levels.
Early and precise nutritional intervention is crucial for managing anorexia nervosa.
August 2017 in “Journal of animal science/Journal of animal science ... and ASAS reference compendium” Melatonin supplementation may lower skin temperature in unshaved areas of pregnant beef cattle.
18 citations
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June 2016 in “Clinical and Experimental Dermatology” Increasing isoleucine intake improved skin and health issues in an infant with maple syrup urine disease.
1 citations
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February 2025 in “International Journal of Molecular Sciences” HMBi supplementation boosts cashmere growth by affecting specific metabolic and signaling pathways in goats.
14 citations
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January 1984 in “Nutrition reports international”
18 citations
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August 2019 in “Nutrients” Eating barley for life may lead to healthier aging in mice.
October 2023 in “Lithuanian University of Health Sciences” The TG5 gene affects beef cattle weight, and the CC genotype leads to higher weights.
December 2010 in “TSpace” Activating androgen receptors in muscle can increase muscle mass and reduce fat.
16 citations
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July 2012 in “The New England Journal of Medicine” The patient was diagnosed with anorexia nervosa and severe malnutrition, requiring urgent refeeding and monitoring.
2 citations
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October 1961 in “Experimental Biology and Medicine” Natural feedstuffs help reduce muscular dystrophy in rabbits more than selenium or vitamin E alone.
3 citations
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July 1969 in “PubMed” Radiation reduced zinc levels, growth, organ weights, and hair pigment in swine.
3 citations
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January 1982 in “Australian journal of biological sciences” Ethionine significantly inhibits wool growth in sheep but not hair growth in mice or rats.
Urinary and serum selenium levels are the best indicators of selenium intake in dogs.
January 2018 in “Journal of translational science” Eating alfalfa sprouts every day can raise testosterone levels in middle-aged men, but broccoli sprouts don't have this effect.
April 2017 in “The FASEB Journal” Soy foods may lower colon cancer risk.
Ancient herders in the Keriya Valley fed their animals mainly C3 plants, with some C4 plant feeding possibly due to herd movement or seasonal changes.