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A very-low-calorie diet led to more weight loss and health improvements in obese women with PCOS than a moderate energy deficit diet.

The online low-carb program was feasible and acceptable for young women with obesity.

Cedrol may help reduce liver fat and fat cell growth caused by corticosteroids.

Diet B improved dogs' skin and hair condition.

Eating selenium-rich rice improved antioxidant activity and signs of aging in mice.

Diet and nutrients, including lycopene from tomatoes and hydroquinone from wheat, can help control melasma, a skin condition.

Good nutrition and essential trace elements like zinc, selenium, and iron are important for a strong immune system and reducing COVID-19 severity.

Certain diets can affect skin conditions, but more research is needed to understand these relationships fully.

Poor nutrition, higher BMI, and stress may worsen seborrheic dermatitis.

Patients with Discoid Lupus Erythematosus have lower vitamin D and antioxidant levels and higher oxidative stress.

Diet affects baldness; eat balanced, less animal fat, more fruits, vegetables, and cereals.

Picky eating in children is linked to lower zinc levels and various nutritional deficiencies.

A balanced diet is crucial for strong, healthy hair.

Berberine and curcumin may help reduce obesity by improving gut bacteria and liver health.

Cedrol may help treat inflammatory bowel disease by improving gut health and function.

Eating plant-based anti-inflammatories and antioxidants may help manage long-term COVID-19 health issues.

Lepidium sativum seed extracts helped reduce inflammation and improve insulin response in obese rats on a high-fat diet.

A high fat lard diet may protect against skin fibrosis and affect hair growth.

Eating more fish may lower heart disease risk in women but not in men.

Nutrition is important for skin health, and changing diet can help prevent and treat skin diseases.

Certain medications can impact metabolic syndrome, with some improving conditions like high blood sugar and others having no effect.

Losing weight and eating better are key to managing metabolic syndrome and its related conditions.

Eating fewer calories may slow aging and removing old cells can increase lifespan in mice.

Traditional Chinese medicinal foods may help manage long-term post-COVID symptoms.

Eating fish is healthy but can be risky due to toxins like mercury.

Picky eating in children is linked to lower weight, hemoglobin, vitamin D, and zinc levels.

Bezafibrate treatment improved skin and spleen health in aging mice but didn't extend lifespan.

Low dose cyclical nutrition therapy can consistently and safely improve hair growth and density without needing anti-androgens.

Hydroxytyrosol from olive oil helps protect hair cells from damage and could prevent hair loss.

Many food supplements in Portugal have mineral doses above safe levels, posing health risks.