1 citations
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June 2023 in “International Journal of Pharmaceutical Sciences and Medicine” The snake plant has many health benefits and is safe to use.
May 2024 in “Journal of Agricultural and Food Chemistry” Biotransformed Cacumen platycladi extract promotes hair growth in mice.
22 citations
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April 2024 in “Indian Journal of Microbiology”
1 citations
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May 2022 in “International Journal of Health Sciences (IJHS) (En línea)” Soybean milk and okara are nutritious, have health benefits, and make tasty, long-lasting food products.
September 2025 in “ACS Applied Polymer Materials” The hydrogel speeds up wound healing, fights bacteria, reduces inflammation, and monitors pH.
January 2026 in “Chemistry & Biodiversity” Platycladus orientalis fruit extracts have antioxidant and enzyme-inhibiting properties, useful for health and food applications.
September 2025 in “OPAL (Open@LaTrobe) (La Trobe University)” The hydrogel promotes wound healing, fights bacteria, and monitors pH.
1 citations
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July 2019 in “Journal of the Korean Society of Food Science and Nutrition” Platycodon grandiflorum extract may help prevent hair loss.
16 citations
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June 2019 in “Industrial Biotechnology” Freezing brown seaweed right after harvesting and using microwave-assisted extraction with 75% 1,3-propanediol as a solvent is the best way to get polyphenols for cosmetics.
1 citations
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January 2024 in “Journal of Food Processing and Preservation” Encapsulated pumpkin seed protein improves aloe vera drink's taste, antioxidants, and shelf life.
18 citations
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December 2021 in “Foods” Seaweeds contain beneficial compounds with potential uses in food, cosmetics, and health, but more research is needed to improve extraction and safety.
The fermented mixture, including Sasa Borealis, improves scalp health and hair strength and shine.
20 citations
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February 2013 in “Nutrition” Selenium-enriched green tea might be a safe prebiotic for gut health.
December 2022 in “Zenodo (CERN European Organization for Nuclear Research)” Surbhi Green Tea Shampoo strengthens, nourishes, and protects hair, promoting growth and scalp health.
15 citations
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June 2023 in “Journal of Microbiology and Biotechnology” Loliolide from Scenedesmus deserticola may help with anti-aging.
April 2026 in “Cosmetics” Astragalus plants may improve skin health and have anti-aging benefits.
January 1993 in “Inpharma Weekly” A new food supplement was highly effective in curing hair loss in young men.
May 2024 in “ShodhKosh Journal of Visual and Performing Arts” Chia seeds are a nutrient-rich superfood that supports overall health.
8 citations
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January 2024 in “Current Research in Food Science” Combining polysaccharides with alginate improves protection and release of pumpkin seed protein in digestion.
May 2024 in “Physiologia Plantarum” Bacillus subtilis helps plants get more phosphorus and grow better roots.
2 citations
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July 2025 in “Cells” Platelet lysate is better than fetal bovine serum for growing stem cells and healing wounds.
February 2020 in “Int J Biologicals” Super-activated platelet lysate significantly promotes hair regrowth in mice with androgenetic alopecia.
January 2026 in “Food Science and Human Wellness” Krill oil may help reduce prostate enlargement and growth.
28 citations
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January 2019 in “IRAQI JOURNAL OF AGRICULTURAL SCIENCES” Silica nanoparticles made with cold plasma method best stop bacteria growth.
April 2026 in “Journal of Ethnopharmacology” April 2026 in “ACS Applied Materials & Interfaces” A new microneedle treatment combining plant-derived vesicles and minoxidil may improve hair growth for hair loss.
2 citations
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August 2023 in “Marine drugs” Collagen from tilapia scales may improve hair and skin health by reducing stress and inflammation and encouraging hair growth.
September 2025 in “Journal of Applied Biological Chemistry” Grateloupia elata extract may be effective for anti-aging skincare.
7 citations
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August 2024 in “Marine Drugs” Ultrasound can safely produce beneficial carrageenan from red algae.
16 citations
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June 2022 in “Evidence-based Complementary and Alternative Medicine” Sterculia villosa and Vernonia patula show potential as antioxidants.