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Long COVID patients may have hormonal imbalances linked to their symptoms.

Boron neutron capture therapy for head and neck cancer can cause side effects like mouth sores and skin irritation, which vary depending on where the treatment is aimed.

Healthcare workers with a positive COVID-19 test were more likely to report long-COVID symptoms.

One-third of COVID-19 patients had long-term symptoms like hair loss and fatigue, with women, older individuals, blood group B, smokers, and those with more virus exposure at higher risk.

Short-term side effects of low-dose radioactive iodine therapy are common but temporary.

Many healthcare workers who had Covid-19 suffer from long-term symptoms like hair loss and fatigue, especially women.

COVID-19 can cause hair loss, loss of taste and smell, skin changes, and eye problems.

COVID-19 causes more taste, smell, hair, memory, and concentration issues than other respiratory infections.

Losartan can cause temporary loss of taste.

A 72-year-old man with sudden taste issues and hair growth was diagnosed with a severe stomach cancer and died within 5 months.

Soups with 5% or 10% hibiscus are tasty and nutritious.

Women often choose food based on taste and availability, not health benefits, leading to a lack of awareness about healthy eating.

The soup mix with Avarampoo is a tasty, healthy alternative to energy drinks, offering various health benefits.

3D scaffolds are crucial for making lab-grown meat taste and feel like real meat.

Encapsulated pumpkin seed protein improves aloe vera drink's taste, antioxidants, and shelf life.

Fatigue, loss of taste and smell, and cough are common long-term symptoms after COVID-19.

Multivitamin gummies with various vitamins and minerals offer a tasty and easy-to-digest alternative to traditional supplements.

Many COVID-19 patients still have symptoms like fatigue and loss of taste or smell a month after diagnosis.

Ultrasound pre-treatment improved the color, taste, and protein quality of fish protein extracts.

Iodotherapy for thyroid cancer can cause dry mouth, taste loss, infections, and hair loss, so report side effects to doctors.

Patients with anorexia nervosa did not show a correlation between zinc levels and taste perception or the severity of their condition.

Zinc and copper are vital for various body functions, including taste, smell, blood formation, and enzyme activity.

Different jujube genotypes have varying sizes, colors, and tastes, with potential for growth in Slovakia.

CHOP chemotherapy for non-Hodgkin's lymphoma commonly causes hair loss, fatigue, taste changes, and nausea.

DCP therapy causes side effects like weakness, flushing, headaches, and taste changes, but less frequently causes hypertension and diabetes.

Interest in long-COVID symptoms in Japan increased with COVID-19 case peaks, especially for hair loss, cough, smell/taste issues, and headache.

Soybean milk and okara are nutritious, have health benefits, and make tasty, long-lasting food products.

Cold-pressed rapeseed oil is most resistant to oxidation and certain oils may reduce chronic disease risk; consumers like the taste of pumpkin oil best.

Black women digital creators use online platforms to empower others to embrace natural hair.

Microcapsules and effervescent tablets make insect lipids easier to consume.