11 citations
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February 2021 in “Trends in Food Science and Technology” Impatiens plants have health-promoting compounds and are used for natural food coloring, but more research is needed to understand their full benefits.
3 citations
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May 2024 in “Journal of Drug Delivery and Therapeutics” Aftimoon has potential health benefits for various diseases and could be integrated into modern healthcare.
25 citations
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August 2015 in “Molecules” Mimosine dipeptides are promising for treating hyperpigmentation and inflammation.
June 2022 in “Journal of Holistic and Health Sciences (Jurnal Ilmu Holistik dan Kesehatan)” Papaya seed and celery leaf powder can help maintain hair health and lasts 3 weeks.
September 2025 in “Digital Commons - RU (Rockefeller University)” FOXC1 is essential for keeping hair follicle stem cells inactive and maintaining their environment for healthy hair growth.
April 2018 in “The Journal of urology/The journal of urology” A new score can help predict which patients might have trouble urinating after prostate surgery.
A 5% pomegranate peel water extract optimally enhances hair growth.
The pare fruit hair mask effectively reduces hair loss and dandruff.
July 2025 in “Chemistry & Biodiversity” Musa paradisiaca and Musa sapientum have potential health benefits and could be alternatives to synthetic drugs.
13 citations
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January 2011 in “Journal of natural pharmaceuticals” Unripe banana extract may promote hair growth similar to minoxidil.
January 2026 in “Ethnobiology” 3 citations
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July 2020 in “International Journal of Applied Pharmaceutics” The banana corm extract shampoos are stable and may effectively promote hair growth.
January 2026 in “Zenodo (CERN European Organization for Nuclear Research)” Amalaki improves cholesterol, blood sugar, inflammation, and liver function without serious side effects.
73 citations
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January 1994 in “European Urology” Finasteride works better than Permixon in reducing dihydrotestosterone levels.
Extracted pectin from immature durian shows potential for use in cosmetics due to its strong antioxidant and protective properties.
4 citations
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April 2013 in “International Journal of Pharmaceutical Sciences and Drug Research” Banana plant extract effectively kills worms.
October 2023 in “Journal of food chemistry & nanotechnology” Jujube seeds have many health benefits and could be a valuable natural remedy.
April 2024 in “JURNAL ILMU KEFARMASIAN INDONESIA” The mud mask with 22.5% kaolin and pomegranate peel extract worked best.
January 2026 in “Zenodo (CERN European Organization for Nuclear Research)” Amalaki improves health in many areas, including cholesterol, blood sugar, and liver function, with no serious side effects.
October 2023 in “Al-Kauniyah” Gibbons at Tegal Alur Animal Rescue Center need better feed management to improve their health and weight.
July 2021 in “Research Square (Research Square)” Semecarpus anacardium leaf extract fights breast cancer and extends survival in mice.
December 2017 in “JURNAL FARMANESIA” Red dragon fruit peel extract can effectively dye gray hair black.
"Coco de mono" seeds cause temporary hair loss due to selenocystathionine.
July 2024 in “Jurnal Pengabdian Masyarakat Putri Hijau” Students showed strong interest in using meniran leaves for hair growth pomade.
October 2022 in “Authorea (Authorea)” The pointed gourd plant has many medicinal uses, including anti-diabetic and antioxidant properties, but some uses lack scientific proof.
June 2023 in “Journal of Ayurvedic and herbal medicine” Pumpkin seeds may improve health due to their rich nutrients and potential to treat various conditions.
January 2026 in “British Journal of Clinical Pharmacology” Serenoa repens may cause long-lasting sexual and psychiatric side effects.
November 2023 in “International journal of biology, pharmacy and allied sciences” Banana plants have many health benefits, but more research is needed to confirm them.
January 2026 in “Food and Feed Research” Bananas have many health benefits, including treating diarrhea, diabetes, and colds.
12 citations
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March 2022 in “Antioxidants” Encapsulated tamarillo polyphenols in cubosomes improve yoghurt's nutrition and stability.