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660-690 / 1000+ resultsresearch Formulation and Evaluation of Herbal Shampoo Containing Microencapsulated Neem, Onion, and Flaxseed Oils
The herbal shampoo with neem, onion, and flaxseed oils effectively promotes hair health and is a stable, eco-friendly alternative to synthetic products.
research Study of the Physical Properties, Safety and Effectiveness of an Organic Ointment
The organic hair ointment is safe, promotes hair growth in male rabbits, and has good stability and pH for human use.
research Preparation and evaluation of minoxidil foamable emu oil emulsion.
The emu oil emulsion with minoxidil was better at promoting hair growth than the commercial product.
research Eco-innovation in action: valorizing vegetable waste into high-value ingredients for sustainable applications
Transforming vegetable waste into valuable ingredients can support sustainability and economic growth.
research Formulation and Evaluation of Herbal Hair Oil
Herbal hair oil with natural ingredients promotes healthy hair and addresses common hair issues.
research Ozenoxacin suppresses sebum production by inhibiting mTORC1 activation in differentiated hamster sebocytes
Ozenoxacin reduces sebum production, helping manage acne.
research Effects of supplementation with two probiotic strains (Lactobacillus helveticus and Bifidobacterium longum) on hormonal status, oxidative stress, and clinical symptoms in women with polycystic ovary syndrome: a randomized clinical trial
Probiotic supplements may help reduce inflammation and oxidative stress in women with PCOS.
research Comparative in vivo assessment of hair-growth efficacy using nanostructured lipid carriers individually loaded with lavender oil or tea seed oil
Lavender and tea seed oil in nanostructured carriers effectively promote hair growth.
research Anti-proliferative effect of terpenes on human prostate cáncer cells: natural sources and their potential role as chemopreventive agents.
Certain natural compounds called terpenes may help prevent prostate cancer.
research Multidimensional Research on Hair Loss in Young Chinese Females With Oily Scalps
Addressing biological changes in lipids, metabolism, and microbiota may help treat hair loss in young Chinese females with oily scalps.
research Desenvolvimento de métodos de análise de cabelo por MALDI-TOF-MS e MALDI-MSI e avaliação de tratamentos cosméticos
The study concluded that the developed method can show how argan, avocado, and coconut oils penetrate and change hair, suggesting these oils are effective in hair treatments.
research HOW ARE WOMEN DEALING WITH POLYCYSTIC OVARY SYNDROME?
Women with PCOS often prefer lifestyle changes and alternative treatments like specific diets and supplements.
research Formulation Development and Evaluation of Herbal Hair Oil
Herbal hair oil formulations A4 and A5 effectively promote hair growth and stability.
research 343 RELATIONSHIP OF DIETARY INTAKE OF OMEGA-3 AND OMEGA-6 FATTY ACIDS WITH RISK OF PROSTATE CANCER DEVELOPMENT A META-ANALYSIS OF PROSPECTIVE STUDIES AND REVIEW OF LITERATURE
Eating more omega-3 and less omega-6 fatty acids may lower the risk of developing prostate cancer.
research Very-long-chain Acyl-CoA Synthetases
Very-long-chain acyl-CoA synthetases and fatty acid transport proteins play key roles in fatty acid metabolism and lipid processing in different tissues.
research Nutritional Assessment of Selected Emerging Adult Women with Poly Cystic Ovarian Syndrome
Women with PCOS risk had normal height and blood tests but higher weight and common acne or hirsutism.
research Oxidative Stress and Skin Diseases: The Role of Lipid Peroxidation
Lipid peroxidation worsens skin diseases but may help treat cancer.
research Arachidonate 12-Lipoxygenase Inhibitors Promote S100A3 Citrullination in Cultured SW480 Cells and Isolated Hair Follicles
Inhibiting ALOX12 can help hair cuticle maturation by increasing S100A3 citrullination.
research A REVIEW ON FORMULATION AND EVALUATION HERBAL HAIR OIL
Herbal hair oils are preferred for treating hair problems because they are effective and have fewer side effects.
research Physical and Chemical Properties of Selected Sample of Castor Oil, Ricinus communis L.
Castor oil is suitable for use in cosmetics and pharmaceuticals because of its properties.
research Preparation and Characterization of Liposome Containing Minoxidil and Rosemary Essential Oil
Combining Minoxidil and Rosemary oil in liposomes improves Minoxidil's effectiveness and remains stable for 60 days.
research Isolation of dioctyl phthalate with high depigmenting effect from Chinese herb Nigella glandulifera Freyn
research Efficacy and Acceptability of a New Water-Soluble Nail Strengthener Containing Pistacia lentiscus and Hyaluronic Acid to Improve the Appearance of Brittle Nails versus Untreated Nails: In vitro and Clinical Evidence
The nail strengthener with Pistacia lentiscus and hyaluronic acid improves brittle nails' appearance and strength.
research FEMALE BREAST CANCER PROTECTION USING PHYTOESTROGEN LIGNANS FROM FLAXSEED
Flaxseed lignans may reduce breast cancer risk in women.
research Prevalence of hepatic steatosis in women with polycystic ovary syndrome
Women with PCOS are more likely to have fatty liver disease, especially if they have metabolic problems.
research A Study of the Efficacy to Control the Bacteria Colony of Scalp in Ayurvedic Oils on Clinical Testing
Ayurvedic oils effectively reduce scalp bacteria and improve hair health.
research Decreased lipin 1β expression in visceral adipose tissue is associated with insulin resistance in polycystic ovary syndrome
Lower lipin 1β in belly fat is linked to insulin resistance in people with polycystic ovary syndrome.
research Polycystic ovary syndrome and its management: In view of oxidative stress
Lifestyle changes, exercise, and antioxidants can help manage polycystic ovary syndrome.
research GC–MS Profiling, Antioxidant, Enzyme Inhibition, Molecular Docking, and ADME Investigation of the n ‐Hexane Extract and the Essential Oil of Platycladus orientalis (L.) Franco Fruits
Platycladus orientalis fruit extracts have antioxidant and enzyme-inhibiting properties, useful for health and food applications.