6 citations
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November 2024 in “Frontiers in Sustainable Food Systems” Ultrasound pre-treatment improved the color, taste, and protein quality of fish protein extracts.
2 citations
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October 2022 in “Journal of Sustainable Materials Processing and Management” Vitamin-E and aloe-vera nano-transfersomes may effectively treat psoriasis.
April 2026 in “Colloids and Surfaces B Biointerfaces” The nanofibers made from α-lactalbumin and soy protein improve wound healing.
11 citations
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July 2021 in “Sustainability” Concrete made from animal bones and human hair is stronger and more environmentally friendly than traditional concrete.
14 citations
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June 2024 in “Food Chemistry X” Pomegranate leaf shows promise for health benefits, but more human trials are needed.
12 citations
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September 2010 in “Clothing and Textiles Research Journal” Poplar seed hair fibers could be an eco-friendly insulation for textiles.
Bacterial augmentation improves hair composting and nutrient availability.
140 citations
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February 2020 in “Frontiers in Plant Science” RNAi-based biopesticides could be safe and effective for pest control with careful development and risk assessment.
December 2022 in “Ecological Chemistry and Engineering S” A new compound was made to detect copper ions effectively.
53 citations
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January 2017 in “BioMed research international” Genetically modified plants could be an important source of omega-3 fats to meet global needs.
31 citations
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July 2023 in “Foods” 3D scaffolds are crucial for making lab-grown meat taste and feel like real meat.
11 citations
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December 2018 in “Journal of Dermatology” Finasteride effectively treats hair loss in Korean men for at least 5 years, with V type responding better.
7 citations
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October 2022 in “Advances in Therapy” Current treatments for Alopecia Areata are unsatisfactory and need improvement.
6 citations
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January 2025 in “Journal of Materials Chemistry B” Liposome-composite hydrogel microspheres are promising for safe, controlled drug delivery.
6 citations
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July 2024 in “Cureus” Magnetized water may improve agriculture and human health, but more research is needed.
November 2025 in “Molecules” Microextraction techniques improve hormone testing while being environmentally friendly.
December 2024 in “Jurnal Syntax Admiration” MOOEW Hair Tonic Gel is a profitable, eco-friendly solution for cat hair loss.
Herbal hair dyes using plants like henna and beetroot are safer and can produce varied colors, with two-stage applications giving darker shades.
45 citations
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April 2019 in “Scientific Reports” Higher CO2 levels help a cyanobacterium grow better by boosting photosynthesis and carbon uptake.
38 citations
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January 2020 in “Journal of Experimental Botany” Moderate water stress helps rice form rhizosheaths by affecting hormone responses, which may aid in breeding drought-resistant rice.
17 citations
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October 2023 in “Polymers” Electrospun nanofibers are promising for medical, sensing, and energy uses, especially with 3D printing.
16 citations
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April 2022 in “Journal of Food Quality” Blueberry waste has the highest phenolic content and antioxidant potential among the berries studied.
14 citations
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April 2005 in “African Journal of Reproductive Health” Contraceptive implants are effective, long-lasting, and safe with manageable side effects.
9 citations
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June 2025 in “Frontiers in Pharmacology” Microneedles improve drug delivery, patient compliance, and have potential in cancer treatment and skin care.
8 citations
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February 2022 in “PLoS ONE” Bacillus subtilis strain Ydj3 boosts sweet pepper growth, yield, and vitamin C by colonizing roots.
6 citations
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April 2023 in “Frontiers in plant science” Certain bacteria can boost lentil growth and improve soil used for farming.
5 citations
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May 2025 in “Chemical and Biological Technologies in Agriculture” Humic acids enhance plant growth by improving root development and photobiology.
5 citations
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May 2024 in “Current Issues in Molecular Biology” Single-cell sequencing can improve livestock health and productivity but faces challenges in precise cell analysis.
5 citations
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September 2023 in “Journal of ethnopharmacology” Purslane has many health benefits and potential uses in medicine, food, and farming.
3 citations
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February 2025 in “International Journal of Innovative Research and Scientific Studies” Using 50% Sangyod rice flour in butter cake improves nutrition and is well-liked by consumers.