January 2013 in “Food science and technology research” Green tea extract may increase copper levels in mouse hair without affecting liver copper.
February 2024 in “International Journal of Dermatology” Cryptococcoid Sweet syndrome can be linked to hydralazine use and multiple autoantibodies, requiring high clinical suspicion and more research.
4 citations
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January 2008 in “Food Science and Technology Research” Mature leaves of 'Saijo' persimmon have the most vitamin C and both mature leaves and new shoots are rich in polyphenols.
September 2018 in “Dermatologic Surgery” 7 citations
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July 2019 in “Asian Journal of Oncology” Guduchi and Yashtimadhu can reduce chemotherapy side effects.
December 2025 in “Zenodo (CERN European Organization for Nuclear Research)” Chyavanaprasam K Tab is a safe, sugar-free Ayurvedic supplement for diabetics that boosts immunity and supports health.
September 2022 in “Tạp chí Y Dược học Cần Thơ” Grapefruit peel essential oil with Gleditsia sinensis extract can make hair grow faster and longer in mice.
59 citations
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August 2014 in “International Journal of Biological Macromolecules” The study found an efficient method to extract antioxidants from Hibiscus leaves.
36 citations
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December 2014 in “F1000 prime reports” The document concludes that Hidradenitis suppurativa is often underdiagnosed, lacks definitive treatment, and requires better awareness and management strategies.
18 citations
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January 2020 in “Frontiers in Chemistry” A new model can predict drug-disease links well, helping drug research.
13 citations
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March 2024 in “Cell Transplantation” Engineered skin tissue is a promising tool for safer cosmetic testing.
9 citations
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December 2022 in “Antibiotics” Coconut seed extract may effectively treat scabies in rabbits by killing mites and reducing inflammation.
2 citations
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August 2022 in “Middle East Fertility Society Journal” The new rodent model successfully mimics non-lean human PCOS symptoms.
2 citations
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March 2021 in “Reproduction” Finasteride may affect male fertility by interfering with specific sperm signaling.
July 2025 in “Carbohydrate Polymers” The green alga Parachlorella sp. has potential for use in cosmetics and health products due to its antioxidant, anti-hypertensive, and hair growth properties.
1 citations
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July 2021 in “Small ruminant research” Vitamin E, alone or with yeast, helped reduce arsenic poisoning effects in young goats.
Different amounts of propylene glycol change the thickness of katuk leaf hair tonic.
January 2021 in “Annals of translational medicine” YH0618 helped reduce skin and nail problems and fatigue in chemotherapy patients.
January 2026 in “Zenodo (CERN European Organization for Nuclear Research)” The herbal hair conditioner with fenugreek and mint was effective for hair care.
January 2026 in “Zenodo (CERN European Organization for Nuclear Research)” The herbal hair conditioner with fenugreek and mint was effective for hair care.
1 citations
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May 2025 in “International Journal of Advanced Biochemistry Research” Hibiscus rosa sinensis is beneficial for health due to its therapeutic properties and is generally safe.
September 2023 in “Cumhuriyet science journal” Myrtle essential oil has a higher antioxidant capacity than orange essential oil.
The 10% hibiscus leaf extract hair tonic promotes better hair growth than 2% minoxidil but can irritate eyes.
5 citations
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February 2013 in “PubMed” Green tea may help with various skin conditions and protect the skin when taken orally or applied topically, but its effectiveness is not always proven.
April 2018 in “Journal of Investigative Dermatology” Mint water extract boosts protective enzymes in skin cells.
43 citations
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January 2016 in “Oxidative medicine and cellular longevity” THSG from a Chinese plant helps with aging and related diseases.
Long bean leaf juice significantly promotes hair growth.
The hydrogel with 20% Hibiscus rosa-sinensis extract was the best for potential therapeutic use.
26 citations
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September 2023 in “Bioengineered” Brown seaweed oligosaccharides have health benefits and potential uses in food and medicine.
6 citations
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April 2025 in “Frontiers in Sustainable Food Systems” Transforming vegetable waste into valuable ingredients can support sustainability and economic growth.